WHAT MIGHT BE NEXT IN THE FRUITS NAME IN HINDI

What Might Be Next In The Fruits name in hindi

What Might Be Next In The Fruits name in hindi

Blog Article


How for making Panja Pam Ka Popular Dhaba Style Palak Paneer Palak Paneer Recipe


Spinach is the pride of Punjab and when there is paneer in it then it's like icing around the cake. Palak Paneer Recipe

This trick will educate you how to create an extremely Particular Dhaba type Palak Paneer, let's ensure it is

There is not any question that Palak Paneer is usually a extremely popular Indian dish and it is loved by everyone from Little ones to Grown ups. For a issue of simple fact, Palak Paneer Recipe is the greatest advertising vegetable in North India.

The attention-grabbing detail is there are only two special components plus the take a look at MashaAllah.

Spinach is excellent for wellbeing and paneer is preferred by the vast majority of Anyone. Let us make pretty delicious vegetable in an easy way.


Table of Contents

1. Required Ingredients – Ingredients for Palak Paneer Recipe
2. Recipe for Palak Paneer – Recipe for Palak Paneer Recipe
3. Where did Palak Paneer originate from?
4. Health Benefits of Paneer and Spinach
5. More Special Recipes You'll Love


Ingredients for Palak Paneer Recipe

• Spinach = two bunches
• Paneer cubes = 200 grams
• Green chili = 3 to 4
• Salt = as per taste
• Oil = 3 tbsp
• Milk = 100- 120 ml
• Onion = 1 finely chopped onion (medium)
• Tomato = 1 finely chopped (medium)
• water = cold
• Garlic = 9-10 buds
• Ginger = 1/2 inch piece finely chopped
• Cashew nuts = 22-28 grams
• Sugar = 1 tsp
• Kitchen King Masala = 1 tsp


Recipe for Palak Paneer Recipe - Recipe for Palak Paneer Recipe


To make the vegetable, keep the water for heating and using the time prepare the fat cream which will be used in the vegetable.

After this, put milk and cashew nuts in the mixer and grind it, then the cream will be ready.

Now boil the spinach for 2 to 3 minutes and boil till it reduces to 50%. After remaining in steam for 2 minutes, put the spinach in cold water.

Heat a tablespoon of oil and when the oil is hot, add ginger, chopped garlic and chopped onion.

If the hot oil is less, then add some oil and put the paneer one after the other in the same pan for 25 to 30 minutes and change the side of the paneer to roast. Paneer is ready now take it out.

Now put the tomato, onion, ginger, garlic mixture in a mixer blender to make puree. You can also put some suffocating water in it.

Immediately after, put spinach in the same blender and make puree of it too.

Heat a tablespoon of oil in a pan and add tomato, ginger, garlic, onion, then let it cook for 25 to 30 seconds.

Now put kitchen king masala in the pan and mix it well.

Now after adding the prepared spinach puree, also add the paneer cubes and then let it cook.

After this add fat cream and let it cook for 3 to 4 minutes while stirring continuously.

Then cook it on medium flame for 2 to 3 minutes. Delicious Palak Paneer is ready to serve when steam cooks for 2 minutes.

The place did Palak Paneer originate from?

palak paneer recipe belongs to north indian cuisine. Much like other extremely popular curry recipes of India like matar paneer, butter masala, gobi paneer, shahi paneer, paneer kofta and so on.

Health Benefits of Paneer and Spinach

Spinach is very beneficial for the eyes, apart from this, the nutrients available in it are –

(*) Vitamin A
(*) Iron
(*) Vitamin C
(*) Vitamin B-6 (Vitamin B-6)



Thank you a great deal for looking at the article

So close friends, I hope which you should have liked Palak Paneer Recipe. It's essential to share with your buddies and kin and explain to us by commenting beneath and during which topic do you want another subject matter. Very well, We'll compose a publish on that topic.

For more details on Vegetables name, Pulses name, Vegetables name in hindi, Apple in hindi, Cereals name, 100 vegetables names, Fruits name in hindi, 100 vegetables names Dry fruits name in hindi, Pulses in hindi, Lauki halwa recipe visit the website https://fooddelightbyfoodie.co.in/

Report this page